Our menus
Tucked away in the heart of the Peaks, our food is exactly what it should be: honest, hearty, and proudly local. Every dish is home‑cooked in our kitchen, using produce from farmers, growers, and makers right here in Derbyshire and the surrounding hills.
What we serve changes with the seasons (and sometimes with the weather), but the theme stays the same: flavour‑packed food made with care, craft, and a good dose of countryside character.
Food served:
Monday: 12-2pm and 5.30-8pm
Tuesday: 12-2pm and 5.30-8pm
Wednesday: 12-2pm and 5.30-8pm
Thursday: 12-2pm and 5.30-8pm
Friday: 12-8pm
Saturday: 12-8pm
Sunday: 12-6.30pm
Buffets & events
Our buffet menus are designed to make catering simple, hearty, and full of flavour. Each option is priced per person, just choose the package that best suits your gathering and your budget. Every menu includes dishes suitable for vegetarians, and if you or any of your guests have special dietary requirements, just get in touch - we’re always happy to help.
Our buffet menus
Menu 1
Sausage rolls and vegetarian sausage rolls BBQ chicken wings Mixed filled rolls Pizza slices Quiche Lorraine and Mediterranean vegetable quiche Tomato and basil pasta salad Coleslaw salad
£12.50
Add dessert
Chocolate Fudge Cake and Victoria Sponge
£4.95Menu 2
Sausage rolls and vegetarian sausage rolls Chicken satay skewers Mushroom arancini Mixed filled rolls Pork pie Tomato and basil bruschetta Mixed salad
£14.50
Add dessert
Add a dessert of lemon mascarpone cheesecake and Victoria sponge
£4.95Menu 3
Chipotle burgers - beef patties in a soft burger bun and chipotle sauce Barbeque chicken skewers with peppers and onions Charred aubergine parmigiana Grilled halloumi skewers Barbecue pork ribs in a smokey barbecue sauce Cous cous and roasted vegetable salad Coleslaw salad
£13.50
Add dessert
Add a dessert of boozy sherry trifle or tiramisu
£4.95